| Ingredients | |
| lettuce | 420 g |
| carrots | a small cut |
| lean pork | 70 g |
| cooking wine | 1/2 tbsp |
| salt | 1/8 tsp + 1/4 tsp |
| starch | 1/2 tsp |
| cooking oil | 1 tbsp + 1.5 tbsp |
| ginger | 3 slices |
| garlic | 2 cloves |
| green onion | 1 stalk |
| red chilli pepper | 3 pieces |
| mustard tuber | one pack 80 g |
| 食材 | |
| 莴苣 | 420克 |
| 胡萝卜 | 一小段 |
| 瘦猪肉 | 70克 |
| 花雕酒 | 1/2大勺 |
| 盐 | 1/8小勺+1/4小勺 |
| 淀粉 | 1/2小勺 |
| 油 | 1大勺+1.5大勺 |
| 姜 | 3片 |
| 蒜 | 2瓣 |
| 葱 | 1根 |
| 小米椒 | 3个 |
| 榨菜 | 1包80克 |
