| Ingredients | |
| peanuts | 120 g |
| chicken feet | 1.5 pounds |
| green onion | 1 stalk |
| ginger | a small part |
| garlic | 3 cloves |
| cooking wine | 1 tbsp + 1 tbsp |
| cooking oil | 1 tbsp |
| nan ru sauce | 2 tbsp + 1 tbsp |
| oyster sauce | 1 tbsp |
| soy sauce | 1/2 tbsp |
| dark soy sauce | 1/2 tsp |
| rock sugar | 40 g |
| 食材 | |
| 花生 | 120克 |
| 鸡爪 | 1.5磅 |
| 葱 | 1根 |
| 姜 | 一小块 |
| 蒜 | 3瓣 |
| 花雕酒 | 1大勺+1大勺 |
| 油 | 1大勺 |
| 南乳汁 | 2大勺+1大勺 |
| 蚝油 | 1大勺 |
| 生抽 | 1/2大勺 |
| 老抽 | 1/2小勺 |
| 冰糖 | 40克 |
